"Understanding Pesticides: Benefits, Risks, and Safer Alternatives"

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International Chemistry Scientist Awards


Pesticides are chemical substances or biological agents used to control pests that threaten agricultural crops, livestock, and human health. These substances include insecticides, herbicides, fungicides, and rodenticides, each targeting specific types of pests. While pesticides play a crucial role in increasing agricultural productivity and ensuring food security, their overuse or improper application can lead to environmental pollution, resistance in pests, and serious health hazards for humans and animals. Sustainable practices such as integrated pest management (IPM) and the use of organic or biopesticides are increasingly encouraged to minimize adverse effects and promote ecological balance.


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